Cook

apartmentTandoori Grill Meat Shop placeBrampton calendar_month2025-04-21

Overview

Languages

English

Education

Secondary (high) school graduation certificate

Experience

7 months to less than 1 year

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting

Restaurant
Urban area

Responsibilities

Tasks

Prepare and cook complete meals or individual dishes and foods
Inspect kitchens and food service areas
Train staff in preparation, cooking and handling of food
Order supplies and equipment
Supervise kitchen staff and helpers
Maintain inventory and records of food, supplies and equipment
Clean kitchen and work areas

Supervision

Cook (general)

Experience and specialization

Cuisine specialties

South Indian
East Indian
International

Additional information

Security and safety

Bondable

Transportation/travel information

Own transportation
Public transportation is available

Work conditions and physical capabilities

Attention to detail
Fast-paced environment
Physically demanding
Repetitive tasks
Standing for extended periods

Personal suitability

Dependability
Flexibility
Initiative
Reliability
Team player

thumb_up_altOffre recommandée

Assistant cook

apartmentSARDAR JI BAR AND GRILLplaceBrampton

Tasks • Prepare and cook complete meals or individual dishes and foods • Prepare and cook special meals for patients as instructed by dietitian or chef • Inspect kitchens and food service areas • Supervise kitchen staff and helpers...

business_centerSalaire élevé

Cook, institution - Toronto

apartmentZida AcademyplaceToronto, 29 km de Brampton

site environment • Non-smoking • Air conditioned Work setting • School or educational institution/establishment • Day care centre or nursery school • Child care centre Responsibilities Tasks • Prepare and cook complete meals or...

local_fire_departmentRecherche urgente

Cook

apartmentThe Biryani Walla (Toronto Downtown)placeToronto, 29 km de Brampton

Restaurant Responsibilities Tasks • Co-ordinate special events • Determine the size of food portions and costs • Plan menus and estimate food requirements for their realization • Requisition food and kitchen supplies • Prepare and cook...