Caterer cook

apartmentDufort traiteur et salle de réception placeRepentigny calendar_month 

Overview

Languages

French

Education
  • Secondary (high) school graduation certificate
  • or equivalent experience

Experience

2 years to less than 3 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting
  • Catering firm

Responsibilities

Tasks
  • Prepare and cook complete meals or individual dishes and foods
  • Prepare dishes for customers with food allergies or intolerances
  • Organize buffets and banquets
Supervision
  • Cook (general)

Credentials

Certificates, licences, memberships, and courses
  • Cook Trade Certification
  • Food Safety Certificate

Experience and specialization

Cuisine specialties
  • French
  • Canadian

Additional information

Security and safety
  • Criminal record check
Work conditions and physical capabilities
  • Attention to detail
  • Fast-paced environment
  • Standing for extended periods
Personal suitability
  • Dependability
  • Excellent oral communication
  • Flexibility
  • Initiative
  • Judgement
  • Organized
  • Reliability
  • Team player

Benefits

Other benefits
  • Free parking available
  • On-site amenities
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