Restaurant Jobs in Ontario
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Search Results - Restaurant Jobs in Ontario
KBP Brands-Toronto
Looking for a rewarding career in the fast-food industry? KBP Foods, a leading franchisee of KFC, is hiring a Restaurant General Manager for our growing team. With over 800 locations nationwide, we offer an exciting work environment and numerous...
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1 similar jobs: Ottawa
Renard International Hospitality Search Consultants-Toronto
This is a great international restaurant culinary career opportunity as a working Head Chef for Mediterranean/Steak/Seafood restaurant in the Grand Cayman Islands, Caribbean (NOT FOR TORONTO)
An established market Fine Dining Restaurant...
SSP Deutschland GmbH-Ottawa
Join our team as a Senior Multi-Unit Restaurant Manager!
• $75,000 / year
• Potential for quarterly and year-end super bonuses
• Multi-unit, multi-brand dynamic company culture
• Opportunity for Career Growth
SSP Canada operates several...
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Red Lobster Management LLC-Mississauga
If operating a restaurant is your dream career, you can make it happen at Red Lobster.As a Restaurant Manager, you will be responsible for leading restaurant operations with a focus on delivering high quality seafood and beverage service while...
Woodlake Trails-Port Colborne
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Restaurant Supervisor - Back of House - Part Time
Sun Retreats Sherkston Shores (SKS)
Seasonal
Part Time
$23.50 per hour
Are you a customer service professional with restaurant experience...
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Tandoori Flame Restaurants-Mississauga
Company Description
With more than 16+ years of history in Canada, we are known as North America's largest Indian Buffet and Restaurant. With 12,000+ sq ft of dining space and 400+ seats, we've established ourselves as one of the best Indian...
OKO Bagels-Toronto
Responsibilities
Tasks
Analyze budget to boost and maintain the restaurant’s profits
Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
Organize and maintain inventory
Ensure health and safety regulations are followed...
Dairy Queen Grill & Chill-Owen Sound
to boost and maintain the restaurant’s profits
• Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
• Evaluate daily operations
• Modify food preparation methods and menu prices according...
jobbank.gc.ca -
MTY Food Group-Toronto
MTY Group is looking for a Business Development Manager
ABOUT US
EXCELLENCE. DEDICATION. INNOVATION.
These three principles have made MTY Food Group inc. one of the largest franchisors in Canada’s restaurant industry.
MTY Group is a family whose...
Restaurant Brands International-Oakville
Research and Development Manager: Beverages Ready to make your next big professional move? Join us on our journey to achieve our big dream of building the most loved restaurant brands in the world.
Restaurant Brands International Inc. is one...
Snappy-Markham
Snappy Innovation Inc.
Snappy, a provider of digital-first, easy-to-deploy restaurant management Software-as-a-Service (SaaS) that allows you to manage every touchpoint of the guest experience using one simple platform.
We’re a team of foodies...
Toast Tab, Inc.-Toronto
Bready* to make a change?
Toast is a best-in-class restaurant platform that helps restaurant owners and managers adapt, take control, and get back to what they do best: building the businesses they love. Having built this widely loved platform over...
Recipe Unlimited Corporation-Vaughan
Recipe Unlimited Corporation is Canada’s leading full service restaurant company. Home to such iconic brands as Swiss Chalet, Harvey’s, St.Hubert, The Keg, Montana’s, Kelseys, Bier Markt, East Side Mario’s, The Landing Group, New York Fries...
Hirez Manpower Solutions Inc.-Ottawa
Immigration Support Available
We are hiring a full-time Food Service Supervisor for a well-established restaurant in ON. This opportunity is ideal for individuals already in Canada on an open work permit—including Post-Graduation Work Permit (PGWP), Spousal...
2 similar jobs: Toronto, London
VPI Employment Services-London
Job Description: Oversee daily restaurant operations to ensure smooth and efficient functioning.
Monitor food quality, presentation, and consistency.
Ensure adherence to restaurant standards, policies, and procedures.
Manage kitchen operations...
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