Specialist chef
HIBACHI Burlington
Overview
Languages
English
Education- Other trades certificate or diploma
Experience
2 years to less than 3 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work site environment- Noisy
- Odours
- Non-smoking
- Restaurant
- Sushi chef
- Meat chef
- Fish chef
Responsibilities
Tasks- Instruct cooks in preparation, cooking, garnishing and presentation of food
- Prepare and cook food on a regular basis, or for special guests or functions
- Prepare and cook meals or specialty foods
- Plan and direct food preparation and cooking activities of several restaurants
- Plan menus and ensure food meets quality standards
- Prepare dishes for customers with food allergies or intolerances
- Working groups
Experience and specialization
Cuisine specialties- Teppanyaki
- Japanese cuisine
- Fish and seafood
Additional information
Work conditions and physical capabilities- Fast-paced environment
- Work under pressure
- Tight deadlines
- Handling heavy loads
- Physically demanding
- Attention to detail
- Uniform
- Dependability
- Flexibility
- Initiative
- Organized
- Reliability
- Team player
BOMBAY BAR AND GRILLMississauga, 28 km from Burlington
Overview
Languages
English
Education
• No degree, certificate or diploma
Experience
2 years to less than 3 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Ranks of chefs
• Chef de...
Burlington
milieu de travail
• Bruyant
• Des odeurs
• Non-fumeurs
Milieu de travail
• Restaurant
Catégories de chef
• Chef cuisinier spécialisé en préparation de sushi
• Chef rôtisseur/rôtisseure
• Chef poissonnier/poissonnière
Responsabilités
Tâches...
Butt KarahiMississauga, 28 km from Burlington
environment
• Hot
• Non-smoking
Work setting
• Restaurant
Ranks of chefs
• Sous-chef
Responsibilities
Tasks
• Demonstrate new cooking techniques and new equipment to cooking staff
• Instruct cooks in preparation, cooking, garnishing...