Restaurant Jobs in Vancouver
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Search Results - Restaurant Jobs in Vancouver
Takoyaki Enterprises Ltd.Vancouver
Lead operations as a Restaurant Manager with Takoyaki Enterprises Ltd. in Canada. This full-time, in-person role focuses on managing daily functions, inventory, and customer satisfaction.
Takoyaki Enterprises Ltd. is seeking a full-time Restaurant...
McDonald's CanadaVancouver
Join McDonald's Canada as a Restaurant Leader, where you lead your team to deliver unparalleled Quick Service experiences. Flexibility and inclusivity make this role exciting and rewarding.
As a Restaurant Leader, your primary focus...
JRoss Hospitality RecruitersVancouver
Nestled in the heart of the mountains, this iconic Whistler restaurant is a destination unto itself—where globally inspired cuisine meets alpine elegance, and every detail of the guest experience is meticulously crafted. Backed by one of Canada’s...
BB.Q Chicken & Pub Main StreetVancouver
Step into a dynamic role as Restaurant Manager at BB.Q Chicken & Pub on Main Street. This full-time position is ideal for experienced leaders focused on operational excellence.
BB.Q Chicken & Pub is seeking a Restaurant Manager to oversee its urban...
Takoyaki Enterprises Ltd.Vancouver
Posted on May 25, 2026 by a licensed third-party for Employer details Takoyaki Enterprises Ltd.
Job details
• Salary: $37.00 hourly
• Hours: 30 to 40 per week
• Terms: Permanent employment, Full time
Labour Market Impact Assessment (LMIA)...
Black-Blue-RestauranVancouver
Become a vital part of Black + Blue Restaurant as their Restaurant Manager, leading staff and ensuring outstanding service in a full-time capacity. Engage in daily operations and team development.
With a need for a Restaurant Manager possessing 2-3...
Bravo-RestaurantVancouver
Job details
• Salary: 36.60 hourly / 30 hours per week
• Terms of employment: Permanent employment, Full time
Work must be completed at the physical location. There is no option to work remotely.
Work setting
• Urban area
Responsibilities
Blue Shock Recruitment SolutionsVancouverappcast.io
effort of franchisees, hostesses, servers, kitchen staff, and management. The corporate office brings together more than 200 years of combined restaurant expertise to drive sustainable growth.
Job Title
Regional Manager – Full‑Service Restaurant
Job...
Kadoya Japanese RestaurantVancouverjobbank.gc.ca
Tasks
• Analyze budget to boost and maintain the restaurant’s profits
• Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
• Evaluate daily operations
• Modify food preparation methods and menu...
JOEY Restaurant GroupVancouverappcast.io
Reporting to theSeniorProjectManager, the Project Manager leads store development projects across the JOEY Restaurant Group. This role partners closely with internal teams, external contractors, and Operations to drive project delivery from planning...
AritziaVancouver
Join the JOEY Restaurant Group as a full-time Construction Manager, leading store development projects while ensuring timely delivery and compliance. Engage with internal teams and external stakeholders effectively.
As a Construction Manager, you...
Himalayan MoMo Restaurant & BarVancouver
Join us as a Cook where you will oversee restaurant operations and culinary excellence. This full-time role requires commitment to quality in preparing meals and managing kitchen tasks.
Our restaurant focuses on offering exquisite East Indian...
No. 1 Sushi & CoVancouverjobbank.gc.ca
Restaurant
Responsibilities
Tasks
• Modify food preparation methods and menu prices according to the restaurant budget
• Monitor staff performance
• Plan and organize daily operations
• Set staff work schedules
• Train staff...
JOEY Restaurant GroupVancouverappcast.io
Join JOEY Restaurant Group as a Project Accountant in Vancouver, BC, where your accounting skills will play a crucial role in overseeing construction projects and budget management.
In this role, you will establish budgets, manage project invoices...
Boston PizzaVancouver
Education: Exprience: Education College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years Tasks Analyze budget to boost and maintain the restaurant''s profits Develop budget to determine cost of food...
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